2 Star Great Taste Success for Tims Dairy
Award winning family yogurt business, Tims Dairy, have been entering their products into the worldwide renowned Guild of Fine Food Great Taste Awards for seven years now and they are very proud to have ‘scooped’ a total of 10 Great Taste Awards.
With their Greek family heritage and over 68 years producing yogurts and cultured creams, their insistence on quality and great taste shine through in the number of stars they have been awarded – for their Greek Style Natural, Greek Style with Honey, Greek Style with Vanilla, Greek Style with Raspberries, Greek Style with Blackcurrants, Soured Cream, Buttermilk and this year a fantastic 2 Star Great Taste Award for their superb Crème Fraiche.
“We know how highly respected these awards are within the industry and by consumers alike, so you can imagine how delighted we are and very proud of our dedicated team” says Managing Director Chris Timotheou.
A mild, thick textured crème fraiche with a distinctive flavour which is made with only fresh British milk and cream, judges described it as …
“An extraordinarily balanced and naturally flavoured crème fraiche. How rare and welcome to be left with the flavour of real cream at the end of the taste note.”
Recognised as a stamp of excellence by consumers and judged by over 500 of the most demanding palates, belonging to food critics, chefs, cooks, restaurateurs and producers as well as a whole host of food writers and journalists, this is a true badge of honour and mark of distinction for any artisan product.
Tims Dairy
Tims Dairy is a family business which began in 1949 in London producing high quality natural yogurt and desserts. Now located in Chalfont St Peter in the Chiltern Hills, Buckinghamshire, they combine their Greek heritage and 68 years experience, to produce a range of live and bio-live yogurts http://www.timsdairy.co.uk